European taste in a modern edition ㅤㅤㅤㅤㅤㅤ Time in the kitchen of the Gdańska 14 Restaurant is measured by the seasons. Our menu is a combination of seasonal products with modern culinary forms. Our chefs are not afraid to combine traditional dishes from the canon of culinary art with modern cooking techniques. This philosophy means that the dishes are not only refined in terms of flavors and delight the palates of our guests, but also show a variety of textures and an aesthetic form of serving.